The wine displays a complex array of Stone fruit, floral notes, limes, grapefruit and spicy oak. The palate is rich, enticing and exotic while still retaining the characteristic Cape Point mineral edge to it.
84% Sauvignon Blanc, 16% Semillon
RS: 1.6 g/l
DWWA Gold Medal; SA Wine Index Platinum (95+ Points); 95 Points Tim Atkin 2017 SA Report; 5 Stars John Platter Guide 2018